Weight: 100g
Lửa’s Harissa Chili – bold, smoky, and full of fire.
Made from red chili, garlic, and warm spices, blended into a rustic paste that’s as versatile as it is flavorful.
Stir it into sauces, spread it on bread, or use it to marinate meats – a little goes a long way.
For those who love heat with depth, this is the condiment that brings dishes to life.
120.000 VND
Ingredients:
Red chili peppers, garlic, olive oil, sea salt, cumin, coriander, caraway seeds.
Texture & Flavor:
Thick and rustic paste, fiery yet balanced, with smoky heat from chili and deep warmth from spices. Bold, aromatic, and lingering.
Pairing Suggest:
Perfect as a dip with bread, a spread for sandwiches, or a marinade for grilled meats. Adds depth to pasta sauces, roasted vegetables, or couscous dishes.
How to Use & Store:
– Use as a condiment, stir into sauces, or mix with yogurt for a milder dip.
– Keep refrigerated at 0–4°C. Consume within 30 days after opening.
Address: No. 2, Street No. 11, Quarter 5, An Khanh Ward, Ho Chi Minh City, Vietnam
Business License: 0315919277 – Registration: 2019/09/23
Retail Liquor License: 202/GP-BCT